How to Choose the Right Biscuit Machine for Your Factory

Feb 11,2026

How to choose the right biscuit machine? This is a common question faced by many clients in biscuit production projects. Equipment selection not only relates to initial investment costs but also directly affects subsequent production efficiency, product stability, and scalability. Therefore, clarifying the selection strategy during the project planning stage is crucial.

1. Define the Types of Biscuits to be Produced

Before selecting a biscuit machine, determine the main types of biscuits to be produced, such as hard biscuits, soft biscuits, sandwich biscuits, or cookies. Different products have significantly different requirements for dough structure, forming methods, and baking processes, resulting in different machine and process configurations.

 

2. Match the Production Line to Capacity Planning

Capacity demand is a key indicator in equipment selection. Companies should determine target output based on market expectations, such as hourly or daily production capacity. A well-configured biscuit production line can ensure stable operation while avoiding overcapacity or undercapacity. For medium to large-scale projects, continuous production lines are more conducive to long-term stable production.

3. Focus on Forming Method and Automation Level

The appearance and consistency of biscuits largely depend on the choice of biscuit forming equipment. Common biscuit forming machines include roll forming, extrusion, and molding types, each suitable for different biscuit types. The level of automation also affects labor costs and management efficiency. Higher automation levels result in better production stability and are more suitable for large-scale production.

 

4. Emphasize Baking System Configuration

Baking is one of the most critical steps in biscuit production. In industrial production, tunnel ovens for biscuits are widely used due to their precise temperature control and even heating, which helps ensure consistent color and texture. Choosing a suitable baking system is an essential part of selecting the right biscuit equipment.

 

5. Comprehensively Evaluate the Supplier's Service Capabilities

Besides the equipment itself, the supplier's technical support and service capabilities are equally important. Comprehensive installation guidance, operation training, and after-sales support can help the production line quickly go into operation and operate stably in the long term. A mature biscuit production line cannot function without a reliable service system.

 

How to choose the right biscuit machine, it requires comprehensive consideration of factors such as product type, production capacity planning, level of automation, baking system, and after-sales support. Through scientific selection, businesses can establish efficient, stable, and sustainable biscuit production lines, laying a solid foundation for market competitiveness.